Recap of Around the World in 30 Days with A-Z Cuisines

An year ago if someone had asked me to a do a month long mega blogging marathon (bm), I would have instantly said no. Here I am today, doing a recap of last month’s month long marathon and second one of the year. After the April mega marathon, I was unsure about doing another mega bm but thanks to the motivation and push from from my bm mates, I have successfully completed my second mega bm of the year. With proper planning and organizing, I have realized it is not that bad at all and am looking forward to participating in upcoming mega bms.

If you were following the blog regularly for the past one month, you know I was on a virtual world wide culinary journey cooking from various countries in an alphabetical. During this virtual tour, I took you all to 26 countries in 30 days, taking a break every Sunday. During this journey, we traveled across the globe stopping in five continents; Africa, Asia, Europe, North & South Americas, and New Zealand. New Zealand is one country I could not figure out the continent it is part of. I just assumed it was part of the continent of Australia but was unsure. When I did some search, I found out that it is part of Oceania. I do not remember reading about Oceania in my Social Studies class in school. Oceania is region and not a continent. If someone knows which continent New Zealand is part of, please enlighten this sole.

During this journey, I took you all to 2 African, 12 Asian, 6 European, 4 North American, 1 South American nations and to New Zealand. I started the journey in Africa and concluded it Africa. We crisscrossed the world covering all parts of the world in 30 days. Here is what I virtually treated you all last month.

Day 1, A for Algeria – We started journey in Algeria to taste some Shorba Frik
Shorba Frik, Green Wheat Soup, Algerian Soup, Ramadan Soup, Around the world in 30 days with ABC Cooking

Day 2, B for Bangladesh – from Africa we moved to Bangladesh for some Rustic Bangladeshi Chicken Curry
Bangladesi Chicken Curry V

Day 3, C for Czech Republic – From Asia we traveled west to Europe for some Hunter Mushroom Soup
Houbova Polevka myslivecka, Czech Food, Czech Cuisine, Blogging Marathon, Around the world in 30 days with ABC cooking,

Day 4, D for Denmark – we traveled north for Danish Egg Salad
Danish Food, Danish Cuisine, Around the World in 30 Days with ABC Cooking, Blogging Marathon,

Day 5, E for El Salvador – we traveled across the Atlantic Ocean to North American nation of El Salvador to taste the national dish Pupusa, Curtido & Salsa.
National Dish of El Salvador, El Salvadorian Food, El Salvadorian Cuisine, Blogging Marathon, Around the World in 3 Days with ABC Cooking, Stuffed Tortilla

Day 6, F for Finland – we traveled back to Europe for Finnish breakfast, Semolina Porridge.
Semolina Porridge, Mannapurro, Manna Porridge, Finnish Cuisine, Blogging Marathon, Around world in 30 days with ABC cooking

Day 7 – Rest

Day 8, G for Greece – We resumed the journey and traveled south of Europe to Greece for some Spanakopita.
Spinach pastry, Greek SPinach Pastry, Spinach Pie, Greek Food, Blogging Marathon, Around World in 30 day with ABC Cooking

Day 9, H for Haiti – We traveled back to North America for Haitian Griot.
Haitian Cuisine, Haitian Food, Fried Pork, Blogging Marathon, Around the world in 30 days with ABC cooking, Street Food

Day 10, I for Italy – From Haiti we went back to Europe for Prosciutto Fresh Mozzarella Tomato Arugula Panini
alt="Italian Sandwich, Italian Food, Italian Cuisine, Blogging Marathon, Around the World in 30 Days with ABC Cooking, "

Day 11, J for Jamaica – We traveled back to North America for some Jamaican Chicken Curry.
Jamaican Curry, Jamaican Food, Jamaican Cuisine, Caribbean Cuisine, Caribbean Food, Chicken Curry

Day 12, K for Korea – From Jamaica we moved to far East, Asian nation of Korea(s) for some delicious bibimbap
Blogging Marathon, Around the World in 30 Days with ABC Cooking, Korean Food, Korean Cuisine, Korean Rice

Day 13, L for Lebanon – From East Asia we went to Western Asia for some Lebanese Manakish Zaatar
Meditteranean Cuisine, Lebanese Cuisine, Lebanese Food, Middle Eastern Flat Bread, Lebanese Bread, Blogging Marathon, Around the World in 30 Days with ABC Cooking, Zaatar Pie,

Day 14 – Rest

Day 15, M for Malaysia – We again travel east, South Asia to taste some Tom Yam Beehoon
Malaysian Food, Malaysian Cuisine, Rice Vermicelli, Blogging Marathon, Around the World in 30 Days with ABC Cooking

Day 16, N for New Zealand – We go to New Zealand for some Anzac Cookies.
Australian Food, New Zealand Food, Blogging Marathon, Around the World in 30 Days with ABC Cooking, Cookies,

Day 17, O for Oman – Back in Asia for some Omani Shuwa
Omani Food, Omani Cuisine, Roasted Meat, Blogging Marathon, Around the world in 30 days with ABC cooking,

Day 18, P for Peru – We traveled to South America to taste Peruvian Chickpeas & Swiss Chard Stew
Garbanzo con Acelga, Peruvian Stew, Chorizo chickpeas stew, Peruvian Cuisine, Peruvian Food, Blogging Marathon, Around the world in 30 days with ABC cooking,

Day 19, Q for Qatar – Back to Asia for some flavored coffee, Qahwa Helw
Qatari Food, Qatari Cuisine, Orange Coffee,

Day 20, R for Russia – We went to Russia to taste Poor man’s Caviar
Russian Cuisine, Russian Food, Blogging Marathon, Around the world in 30 days with ABC cooking, Eggplant Caviar, Veg Caviar

Day 21 – Rest

Day 22, S for Sri Lanka – We went South to taste some Srilankan Spicy Shrimp Curry
Sri Lankan Prawn Curry, Blogging Marathon, Around the world in 30 days with ABC cooking, Sri Lankan Food, Sri Lankan Cuisine,

Day 23, T for Turkey – We stopped in Turkey to taste Mediterranean sweet, Sekerpare
Cookies in sugar syrup, Turkish sweet, Turkish food, Turkish Cuisine, Blogging Marathon, Around the Worlld in 30 Days with ABC Cooking,

Day 24, U for Ukraine – Then we traveled back to Europe to taste some Ukrainian Vushka
Mushroom Dumplings, Ukrainian Foo, Ukrainian Cuisine, Blogging Marathon, Around the World in 30 Days with ABC Cooking,

Day 25, V for Vietnam – From Europe we went back to Asia to taste Vietnamese crepes, Banh Xeo
Vietnamese Food, Vietnamese Cuisine, Blogging Marathon, Around the world in 30 days with ABC cooking, Crepes, Vietnamese dosa, Stuffed Crepes,

Day 26, W for Wuhan, China – We traveled north for some Chinese noodles, Re-gan Mian
Blogging Marathon, Around the world in 30 days with ABC cooking, Chinese Food, Chinese Cuisine, Re Gan Mian

Day 27, for Xalapa, Mexico – From China we traveled across the Pacafic Ocean for some Mexican lunch, Enfrijoladas
Mexican Food, Mexican Cuisine, Blogging Marathon, Around the world in 30 days with ABC cooking

Day 28 – Rest

Day 29, Y for Yemen – From North America, we went back to Asia for some tea served with Yemeni Ka’ak
Yemeni Bread, Yemeni Cookie, Yemeni Food, Yemeni cuisine, Blogging Marathon, Around the world in 30 days with ABC cooking

Day 30, Z for Zambia – We concluded the virtual culinary journey going back to Africa for N’shima & Fried Rape
Zambian Cuisine, Zambian Food, Blogging Marathon, Around the world in 30 days with ABC cooking,

,

Comments

Leave a Reply