CATEGORY Dips

Mexican Sauce, Mexican Salsa, Mexican Red Sauce, Salsa, Mexican Food, Mexican Cuisine, Condiment, Mexican Condiment, Blogging Marathon, Buffet On Table

Salsa Roja from Mexico

Salsa Roja is a red sauce from Mexico. It is used to make enchiladas and can also be served with corn chips or tortillas. There are many versions of this salsa online. The main ingredients though, are tomatoes, chilies, garlic, onion and cilantro. One method of making this salsa is to puree all the ingredients…

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Blogging Marathon, Buffet onTable, Baba Ghanoush, Eggplant dip, Lebanese Food, Lebanese Cuisine, Mediterranean Food, Middle Eastern Food, Pita Chips

Baba Ganoush with Pita Chips

Next combo for this week is an appetizer from Lebanon; baba ganoush with pita chips. Baba ganoush is an eggplant dip prepared with tahini. Pulp of roasted eggplant is blended with tahini and seasoned to taste. It is usually served with pita bread and I chose to serve it with some pita chips. Since I…

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Homemade peanut spread, peanut chutney sandwich

Peanut Spread & a Sandwich

For the final day of this mini marathon, I have a quick and easy spread. However, I had a hard time coming up with a name for this recipe. I made it as a spread for sandwiches and named it as a spread. This recipe can be tweaked to make yummy chutney or a filling…

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