Category: Shorva/Gravy
Badami Murgh
| April 17, 2012 | Posted by MySpicyKitchen under Chicken, Curries & Fries, Curries & Stir Fries, Daily Recipes, Gravies, Meats & Poultry, Non Vegetarian, Non Vegetarian, Shorva/Gravy |
For the second day of the marathon, cooking with alphabets, I made Badami Murgh or Almond Chicken Curry. This curry is prepared by making a base with onion, tomato & almond paste and then cooking the chicken in this base until the chicken is fully cooked. This curry pairs well with Vegetable Pulao, Naan, Rotis… more
Soya Chunks & Bottle Gourd in Tomato Gravy
| November 3, 2011 | Posted by MySpicyKitchen under Bottle Gourd, Curries & Fries, Curries & Stir Fries, Daily Recipes, Event Entries, Gravies, Shorva/Gravy, Tomato, Vegetarian, Vegetarian |
I don’t eat meat once a week and on those days, I try to get my daily required protein from soya products or legumes. Soya is a good source of protein for vegetarians. On a vegetarian day, I cook tofu or soya chunks/granules. I was never a big fan of soya chunks but that has… more
Bottle Gourd Tomato Gravy ~ Sorakaya Shorva
| May 22, 2011 | Posted by MySpicyKitchen under Bottle Gourd, Curries & Fries, Curries & Stir Fries, Daily Recipes, Gravies, Quick and Easy Recipes, Shorva/Gravy, Vegetables, Vegetarian, Vegetarian |
Today is the last day of this marathon and I decided to post a shorva recipe. As I mentioned couple of days ago, I was undecided about today’s curry. I was debating on what to post until 3-4 of hours ago. We had gone out of town this weekend and got back this evening. We… more
Shahi Gobhi
| May 17, 2011 | Posted by MySpicyKitchen under Cauliflower, Curries & Fries, Curries & Stir Fries, Event Entries, Gravies, Green Peas, Shorva/Gravy, Vegetables, Vegetarian |
My curry in a hurry for today, day 2 of the BM#5 is shahi gobhi. In my house, we like gravies a lot and prefer gravy curries to dry curries. Whenever I am in a hurry, I make tomato shorva and sometimes I add veggies such as cauliflower, bottle gourd or potato to the shorva. … more
Radish Chickpeas Curry
| March 16, 2011 | Posted by MySpicyKitchen under Curries & Fries, Curries & Stir Fries, Daily Recipes, Event Entries, Gravies, Legumes, Radish, Shorva/Gravy, Vegetables, Vegetarian, Vegetarian |
The inspiration for this recipe is Veggie/Fruit a month event announcement for this month. Along with the announcement, Vanessa had posted a recipe for radish with chickpeas and pumpkin. I don’t cook radish that much and the only time I buy radish is when I want to add it to my pappu charu. These days… more
Indian Cooking Challenge: Punjabi Pakora Kadhi
| October 15, 2010 | Posted by usha under Curries & Fries, Event Entries, Gravies, Shorva/Gravy, Vegetarian, Vegetarian |
I was in India last month and could not part of last month’s challenge. This month’s challenge is Punjabi Kadhi, Simran’s recipe. Kadhi is a yogurt based gravy, cooked in several parts of India and each part of the country has its own way of preparing it. Growing up, I had eaten kadhi at my… more
Soya Nuggets Curry
| October 9, 2010 | Posted by usha under Curries & Fries, Curries & Stir Fries, Event Entries, Gravies, Quick and Easy Recipes, Shorva/Gravy, Vegetarian, Vegetarian |
I am not a big fan of soya nuggets and these nuggets are strangers in my kitchen. However, I like soya granules and cook it once in a while. The reason I don’t particular like soya nuggets is, no matter how much spice I add to it, it always tastes bland and I also do… more
Chili Yogurt Mushrooms
| October 1, 2010 | Posted by usha under Cook Books, Curries & Fries, Curries & Stir Fries, Daily Recipes, Gravies, Quick and Easy Recipes, Shorva/Gravy, Vegetarian, Vegetarian |
I was away from this space for over six weeks and hope all is well with my blog readers and friends! I went back home for few weeks and got back four days ago. My vacation was okey and it rained everyday when I was in Hyderabad and I hear, it is still raining! Today… more
Tilapia Steamed in Mustard Yogurt Sauce
| March 24, 2010 | Posted by usha under Curries & Fries, Curries & Stir Fries, Event Entries, Fish, Gravies, Non Vegetarian, Non Vegetarian, Seafood, Shorva/Gravy |
Last month, I made Ina Garten’s Tuscan Lemon Chicken from Food Network. I wanted to try this recipe for quite some time and U was very reluctant. One fine day he gave in! To our surprise, the recipe turned out awesome! It tasted like a rotisserie chicken but very tender and juicy. Since then, he… more
Sorakaya Pulusu~Bottle Gourd in Tamarind Sauce
| January 31, 2010 | Posted by usha under Bottle Gourd, Curries & Fries, Daily Recipes, Event Entries, Gravies, Shorva/Gravy, Vegetarian, Vegetarian |
Sorakaya or Lauki or Bottle Gourd is a versatile vegetable. You can prepare any course of the meal with this gourd; fritters, chutney, stir fries, curries, gravies and dessert as well. I have already blogged sorakaya pachadi or bottle gourd chutney in the past. Today I am here with a pulusu, a tamarind based tangy… more
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