Category: Vegetarian
Thai Eggplants with Cilantro Green Chilies ~ Vankaya Kothimeera Pachi Mirchi Koora
| March 31, 2013 | Posted by MySpicyKitchen under By Category, By Ingredient, Curries & Fries, Curries & Stir Fries, Daily Recipes, Eggplant~Brinjal, Event Entries, Stir Fries, Vegetables, Vegetarian, Vegetarian |
Eggplant or brinjal is not a regular vegetable in my house. I don’t mind eggplants but my husband is a little picky. He eats once in a while does not want me to cook it regularly. I usually cook purple brinjal and few months ago I tried round green brinjals, also known as Thai Eggplants… more
Brinjal Chutney ~ Vankaya Pachadi
| March 30, 2013 | Posted by MySpicyKitchen under By Ingredient, Chutneys & Condiments, Chutney~Pachadi, Daily Recipes, Eggplant~Brinjal, Event Entries, Salad/Raita/Chutney, Vegetarian |
Before I get to today’s post, this is a gentle reminder that tomorrow is the deadline to send in your entries to Veggie/Fruit a Month: Brinjal ~ Eggplant I am guest hosting this month. Are you wondering why my blog was silent for almost two months and I have not even posted any recipes for… more
Veggie a Month: Brinjal ~ Eggplant, Event Announcement
| March 1, 2013 | Posted by MySpicyKitchen under Eggplant~Brinjal, Events & Roundups, Vegetables, Vegetarian |
Veggie Fruit a Month (VFAM) is a monthly event started by Priya. It is my pleasure to guest host the event this month. Veggie of the month for March 2013 is Brinjal ~ Eggplant ~ Aubergine. I would request you all to share your favorite brinjal~eggplant~aubergine recipes this month. Here are the rules for this… more
Sun Dried Tomato & Onion Tart
| January 17, 2013 | Posted by MySpicyKitchen under Appetizers & Snacks, Appetizers/Snacks, Baked & Grilled, Bakes, Baking, Crumbles, Pies, Entrees, Gruyere, Paneer, Tomato, Vegetables, Vegetarian |
The bake for Baking Partners # 6 is a tart and I chose a savory tart suggested by Samantha. I made half the recipe, following the recipe to dart, except for the cheese. The recipe called for gruyere cheese and I used gruyere cheese for half the tart and paneer (Indian cheese) for the other… more
Oats Upma
| August 29, 2012 | Posted by MySpicyKitchen under Breakfast, Daily Recipes, Grains, Green Peas, Oats, Quick and Easy Recipes, Vegetables, Vegetarian, Vegetarian |
Breakfast is the most important meal of the day and I spend the least amount of time preparing it. U doesn’t eat breakfast at home and I am lazy to prepare something just for myself. I usually make instant oatmeal in the microwave or eat puffed rice seasoned with some chili powder garlic & salt… more
Dish It Out: Paneer/Tofu & Bell Pepper Roundup
| August 12, 2012 | Posted by MySpicyKitchen under Bell Pepper, Events & Roundups, Paneer, Vegetarian |
I would like to thank Vardhini for giving me the opportunity to host this event. I received 23 mouth-watering recipes for this event and thank you everyone for sharing & linking your recipes to the event. Here is the round-up. Bon Appetit! Here are a few archived recipes from my blog with paneer/tofu & bell… more
Bell Pepper Paneer Curry ~ Kadai Paneer
| August 10, 2012 | Posted by MySpicyKitchen under Bell Pepper, Curries & Fries, Curries & Stir Fries, Daily Recipes, Dairy, Event Entries, Paneer, Stir Fries, Vegetarian, Vegetarian |
Paneer is an Indian cheese and is often known as Indian cottage cheese. It is used extensively in North Indian kitchens and has also become quite popular in South Indian kitchens in recent years. It is a good source of protein & calcium. Every Wednesday’s, I do not eat meat and prepare something with tofu… more
Rajma Pulao ~ Kidney Beans Rice
| July 24, 2012 | Posted by MySpicyKitchen under Entrees, Event Entries, Kidney Beans ~ Rajma, Legumes, Pulaos, Rice, Rice Varieties, Vegetarian, Vegetarian |
Rajma or kidney beans are kidney shaped red color beans which are very rich in fiber, protein, iron & many other nutrients. Although these beans have many health benefits, under cooked and raw beans are toxic. Dry beans need to be soaked for at least 5 hours and cooked in boiling water for at least… more
Capsicum & Paneer Rice ~ Bell Pepper & Indian Cottage Cheese Rice
| July 19, 2012 | Posted by MySpicyKitchen under Bell Pepper, Daily Recipes, Entrees, Event Entries, Leftovers, Other Varieties, Paneer, Quick and Easy Recipes, Rice Varieties, Vegetarian, Vegetarian |
After posting one biryani & one pulao recipe, for the last day of the marathon I am sharing a recipe that falls under the other rice varieties category. In the other varieties of rice, the rice is fully cooked, then seasoned and/or tempered with spices to enhance the flavor of rice. When I announced the… more
Chikkudu Annam ~ Valor Lilva (Indain Beans) Rice
| July 18, 2012 | Posted by MySpicyKitchen under Event Entries, Food Photography, Fresh Braod Beans~VAlor Lilva~ Fresh Chikkudu, Pulaos, Rice, Rice Varieties, Vegetarian, Vegetarian |
After yesterday’s lengthy post on Biryanis, I am not sure how to start this one. Well, at my home, non-vegetarian rice varieties are usually biryani and the vegetarian varieties are usually bagara and annam (rice) prepared with the fresh legumes such as fresh garbanzo beans, fresh Indian broad beans or valor lilva and anapakaya or… more
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