TAG Cooking Carnival

Blogging Marathon, Recap, Cooking Carnival, Cooking with Protein Rich Food,

Recap of Cooking Carnival – BM # 68

Here is the recap of last month’s blogging marathon named Cooking Carnival. The theme for the Cooking Carnival had two options. Cooking with one ingredient or one category for 26 days OR cook with one ingredient or one category every week for 5 weeks. I chose to combine both the options and cooked with one…

READ MORE 

Blogging Marathon, Cooking Carnival, Protein Rich Food, Cooking With Protein Rich Ingredients, Cooking With Shrimp, Shrimp Recipes, Seafood, Prawns, New Orleans Food, New Orleans Cuisine, New Orleans bbq Shrimp, Barbecue Shrimp New Orleans Style, New Orleans Style bbq Shrimp,

Barbecue (BBQ) Shrimp, New Orleans Style

Though the title says barbecue (bbq) shrimp, the shrimp is not cooked on the grill. It is cooked on stove top in butter, garlic, red hot sauce, Worcestershire sauce, lemon juice and creole seasoning. This is an easy and addictive shrimp which is served with some bread. Whole shrimp; with shell and head on is…

READ MORE 

Blogging Marathon, Cooking Carnival, Protein Rich Food, Cooking With Protein Rich Ingredients, Cooking With Shrimp, Shrimp Recipes, Seafood, Prawns, Chili garlic methi shrimp stir fry, Prawns Stir Fry

Methi Chili Garlic Shrimp

Methi chili garlic shrimp is a variation of chili garlic shrimp I posted this day, last year. The recipe from last year evolved over the months and today’s recipe is what I make regularly, with or without methi leaves. When I made it couple of weekends ago, I warned Mr U lunch was going to…

READ MORE 

Blogging Marathon, Cooking Carnival, Protein Rich Food, Cooking With Protein Rich Ingredients, Cooking With Shrimp, Shrimp Recipes, Seafood, Prawns, Shrimp Curry, Prawn Curry, Shrimp Ridge Gourd Curry, Shrimp Ridge Gourd Fry, Royyala Beerakaya Koora, Prawns Beerakaya Fry, Indian Food, Andhra Food,

Beerakaya Royyala Koora ~ Ridge Gourd Shrimp Fry

Beerakaya royyala koora is a popular curry from coastal Andhra. It is prepared with both fresh and dried prawns. It is not a common preparation in Telangana and in my family circles, we do not cook non veg curries with vegetables, few vegetables being an exception. The exceptions being tomatoes, green bell peppers, some leafy…

READ MORE 

Blogging Marathon, Cooking Carnival, Protein Rich Food, Cooking With Protein Rich Ingredients, Cooking With Yogurt, Cooking with Curds, Snake Gourd Raita, Snake Gourd Yogurt Chutney, Snake Gourd Yogurt Pachadi, Potlakaya Perugu Pachadi, Perugu Pachadi, Telugu Food, Andhra Food, Telangana Food, Telangana Cuisine, Andhra Cuisine,

Potlakaya Pachadi ~ Snake Gourd in Yogurt Sauce

Potlakaya is snake gourd and is a long vegetable belonging to gourd family. It is a fruit which is eaten like a vegetable. Since it is very long, it is called snake gourd. I used small to medium sized gourd and you can see how long it is. I had to cut the gourd into…

READ MORE