TAG Tomatoes

Cauliflower shorba, Cauliflower Stew, Indian Food, Telangana Food, Cauliflower Gravy, Cauliflower Curry, Blogging Marathon

Cauliflower Shorva (Stew)

Shorva or shorba is a stew with chunks of vegetables or meat. I made cauliflower shorva with tomatoes, cauliflower and yogurt. I have already posted tomato shorva, bottle gourd shorva, chicken shorva & mutton shorva recipes. I have mentioned how shorva is different from a soup and a curry in my chicken shorva post. I…

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Mexican Sauce, Mexican Salsa, Mexican Red Sauce, Salsa, Mexican Food, Mexican Cuisine, Condiment, Mexican Condiment, Blogging Marathon, Buffet On Table

Salsa Roja from Mexico

Salsa Roja is a red sauce from Mexico. It is used to make enchiladas and can also be served with corn chips or tortillas. There are many versions of this salsa online. The main ingredients though, are tomatoes, chilies, garlic, onion and cilantro. One method of making this salsa is to puree all the ingredients…

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National Dish of El Salvador, El Salvadorian Food, El Salvadorian Cuisine, Blogging Marathon, Around the World in 3 Days with ABC Cooking, Stuffed Tortilla

El Salvador Pupusa, Curtido & Salsa

Today we travel to Central American country of El Salvador. It is the smallest and most densely populated country in Central America. This is the only nation in Central America that does not have Caribbean coastline and the only coastline is the Pacific Coast. National dish of El Salvador is Pupusa; a handmade stuffed corn…

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Blogging Marathon, Tamil Cuisine, Kancheevaram idli, Kanchipuram idly, steamed lentils & rice cakes

Kanchipuram Idli & Chettinad Tomato Chutney – Tamilnadu

Tamil Nadu is one of the 28 states of India. Its capital is Chennai (formerly known as Madras), the largest city. Tamil Nadu is a land most known for its monumental ancient Hindu temples and classical form of dance Bharata Natyam. Tamil Nadu[7] lies in the southernmost part of the Indian Peninsula and is bordered…

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