Aloo Paratha Recipe ~ Potato Stuffed Indian Flatbread

Aloo paratha is a potato stuffed Indian flatbread. It is a filling breakfast, lunch and a dinner and great for lunch boxes. Theme for this week is stuffed food and the first recipe is a staple North Indian flatbread, aloo paratha. A spicy potato fill stuffed in paratha dough, rolled and cooked with some ghee. […]

Gluten Free Oats Dosa ~ Savory Oats Crepes

Gluten free oats dosa is lacy, savory, instant Indian crepe. With a chutney on the side, it is filling breakfast, after school snack and a light meal. For this month’s recipe swap, I am paired with Sandhya. Her blog is a treasure trove of traditional Indian and International recipes. It was overwhelming to pick a […]

Strawberry Shrikhand ~ Strawberry Yogurt

Strawberry yogurt or strawberry shrikhand is thick yogurt, flavored with strawberries. It is a delicious breakfast, a snack and a dessert. Theme of the Week – Colorful Food Theme for this week is colorful food and the second recipe is semi homemade strawberry yogurt or strawberry shrikhand. The first recipe in this series is yesterday’s […]

Mysore Bonda ~ Black Gram Lentil Balls

Mysore bonda is a savory, crispy, spongy, deep fried snack made with urad dal. Theme of the Week The theme for this week is, is everything round a laddu? Well, yesterday I posted edible cookie dough shaped into round balls or in other words, fusion almond chocolate chip laddu. So today, lets try some savory […]

Ground Chicken Stuffed Msemen ~ Rghaif

Ground chicken stuffed msemen is a stuffed flatbread from Morocco. It is a soft flatbread served for breakfast or teatime snack. Theme of the Week The theme this week is stuffed flatbreads across countries and for the final day of this week’s blogging marathon, it is a Moroccan flatbread, ground chicken stuffed Msemen. The other […]

Turkish Patatesli Gozleme, Potato Stuffed Flatbread

Theme of the Week The theme for this week is stuffed flatbreads from around the world. The first in this 3 day series is bakshalu from my home state in India, which was posted yesterday. Today we travel to Turkey for a savory stuffed flatbread, patatesli gozleme. Patatesli is potato in Turkish and patatesli gozleme […]

Instant Pot Oats Khichdi ~ Oats Lentils Porridge

Instant pot oats khichdi is a savory Indian oats lentils vegetable porridge prepared in Instant Pot. It is a healthy, wholesome breakfast and a light meal. Jump to recipe or Pin It for later Every New Year my resolution is to eat healthy and this year, apart from eating healthy, I made some resolutions for […]

Round Up of One Dish, Three Different Appliances

Round up of one dish three different appliances is a list of dishes that are cooked in three different appliances with very little or no change whatsoever to the texture and taste. The three dishes are Upma, Eggless Semolina Cake and Handvo. Appliances used to cook these three dishes in three different appliances vary from […]

Stovetop Pan Handvo ~ Spicy Mixed Lentil Rice Cake

Stovetop pan handvo is a spicy vegetable mixed lentils rice cake. Handvo is a nutritious dense cake eaten for breakfast, as a snack or as a light meal. It is a popular dish from Indian State of Gujarat. jump to recipe or pin it for later Conventionally, handvo is prepared in a pan, on a […]

Instant Pot Handvo ~ Savory Cake

Instant pot handvo is a savory mixed lentils and rice cake. This is a traditional Gujarati snack made in instant pot (IP), an electric pressure cooker. Handvo is a popular snack from Indian state of Gujarat and is traditionally made on stovetop or in an oven in modern kitchens. Since the theme for this week […]

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