25 Mouthwatering Chutneys & Dips

Round up of 25 mouth watering chutneys and dips posted last month by fellow blogging marathoners. Jump to recipe or Pin It for later Condiments are an integral part of any cuisine. Each cuisine has a handful of condiments that are popular across the globe. A dip or a dipping sauce is a condiment served […]

Greek Tzatziki Sauce, a Dip

Greek Tzatziki sauce is a cucumber yogurt sauce or a dip served with grilled meats, pita bread, pita chips, veggies, and also as a sauce for gyros. Jump to recipe or Pin It for later Theme of the Week The theme for this week is chutneys, dips and spreads. The first two recipes for the […]

Cottage Cheese Guacamole Dip & Spread

Cottage cheese guacamole dip is a versatile condiment that serves as a dip for chips and veggies, and as a spread on bread. Theme of the week The theme for this week is chutneys, dips and spreads. The first recipe under this theme is zucchini tomato chutney and for the second day, it is cottage […]

Labneh

Labneh is a popular spread/dip in the Middle East, prepared with yogurt. It is thick yogurt which looks like cheese. Yogurt is drained overnight or longer by hanging it in a cheesecloth. It is served as a dip with pita or with vegetables. It also makes a great spread for sandwiches. Labneh is usually prepared […]

Salsa Roja from Mexico

Salsa Roja is a red sauce from Mexico. It is used to make enchiladas and can also be served with corn chips or tortillas. There are many versions of this salsa online. The main ingredients though, are tomatoes, chilies, garlic, onion and cilantro. One method of making this salsa is to puree all the ingredients […]

Baba Ganoush with Pita Chips

Next combo for this week is an appetizer from Lebanon; baba ganoush with pita chips. Baba ganoush is an eggplant dip prepared with tahini. Pulp of roasted eggplant is blended with tahini and seasoned to taste. It is usually served with pita bread and I chose to serve it with some pita chips. Since I […]

Coriander Mint Chutney ~ Dhania Pudina Chutney

Dhania pudina chutney is a chutney with fresh coriander mint and green chilies. It makes an excellent dip for fritters, kebabs and a great spread for sandwiches & wraps. Jump to Recipe or Pin It for later Upate – Images in the post are re-edited and resized to fit the current template. Old images were […]

Sour Cream Spread

I made sour cream spread for the tomato basil bread I baked for day 1 of Tame the Yeast theme. I did not have any vegetables that day so made a simple sandwich by spreading this on the tomato basil bread. Some cold cut meats such as ham, salami or prosciutto would make excellent meats […]

Russia – Baklazhannaia Ikra ~ Poor Man’s Caviar

The day before we started this marathon I told Mr.U I was going to be busy the next one month as I will be on a virtual culinary world tour and he asked if I was stopping in Russia. He said I should not upset President Putin’s and be in his good books as he […]

Peanut Spread & a Sandwich

For the final day of this mini marathon, I have a quick and easy spread. However, I had a hard time coming up with a name for this recipe. I made it as a spread for sandwiches and named it as a spread. This recipe can be tweaked to make yummy chutney or a filling […]

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