Blackberry Lime Cupcakes with Cream Cheese Frosting

Blackberry lime cupcakes are additive, butter free, moist cupcakes frosted with cream cheese frosting. In this month’s recipe swap, I have to cook from Lizet’s blog.  She has a beautiful blog with wide array of bakes. It was so hard to pick one bake!! I loved the pink color blackberry cream cheese frosting and picked […]

Minted Lemon Lime Watermelon Agua Fresca

Agua Fresca is a non alcoholic beverage prepared with fruits, flowers or seeds blended with light sugar syrup. This is a popular drink in the Caribbean, Central America, Mexico and United States. Today’s agua fresca is from the special edition of The Best of Cooking Light magazine. For this beverage, mint, lemon rind and lime […]

Lemony Arugula White Beans Salad

For the last day of cooking with lemons, I had planned a sweet treat. I was debating between lemon curd, lemon glazed cookies and lemon tarts. Last Thursday I was flipping channels and saw Giada’s show on food network. She made this refreshing lemony white bean arugula salad and I was sold on it’s simplicity. […]

Lemon Rice ~ Nimmakaya Pulihora

For day two of the marathon under the theme cooking with lemons, I have a traditional South Indian recipe, nimmakaya pulihora. Pulihora is usually made with either tamarind, lemon/lime or raw green mangoes when mangoes are in season. Husband is not fond of pulihora and I rarely make it at home. Even if I do, […]

Spaghetti with Lemon Sauce

For this week’s three day blogging marathon # 46, my theme is lemons. I will be posting 3 days of lemon recipes. For the first day I have very easy, quick and yummy pasta. Spaghetti is cooked until al dente, tossed in lemon sauce and served hot with or without any vegetables. The first time […]

Scroll to top