3 Ingredient Sauteed English Peas

3 ingredients sautéed English peas is a quick and easy side dish to serve along with grilled meats. Easy Dinner Dishes One need not spend hours in the kitchen to serve a fancy meal. There are quite a few recipes that are quick and easy, and taste delicious as well. The theme for this week […]

Methi Pulao

I love rice dishes and specially one pot meals. I prefer biryani, pulaos, fried rice and different rice varieties any day over rice and curries. When Valli announced rice dishes, I picked this theme without any hesitation and will pick it again next time we have this theme. Just three days of rice dishes is […]

Ngaa Atoiba Thongba ~ Fish Stew from Manipur

Manipur is one of the northeastern states and its capital is Impal. The state borders Nagaland on the north, Assam on the west, Mizoram on the south and Burma on the west. Meetei is the ethnic group in Manipur, form the majority of the population and live in the valley region. Meetei people are of […]

Oats Upma

Breakfast is the most important meal of the day and I spend the least amount of time preparing it. U doesn’t eat breakfast at home and I am lazy to prepare something just for myself. I usually make instant oatmeal in the microwave or eat puffed rice seasoned with some chili powder garlic & salt […]

Mexican Rice ~ Spanish Rice

Today is the last day of the marathon and I can’t believe it is already over! When we started the marathon, I had second thoughts of the theme I picked and to my surprise, of all the themes I have done so far during the marathons, I enjoyed this the most. Also, to this edition […]

Shahi Gobhi

My curry in a hurry for today, day 2 of the BM#5 is shahi gobhi.  In my house, we like gravies a lot and prefer gravy curries to dry curries.  Whenever I am in a hurry, I make tomato shorva and sometimes I add veggies such as cauliflower, bottle gourd or potato to the shorva.  […]

Green Soup

This Monday, group 2 started their blogging marathon. I am joining them in the marathon for couple days, today and tomorrow, sticking to my soups theme. Today’s soup is green soup which I made cooking spinach, green peas, celery and cabbage in some stock, and then pureed it. Green vegetables give this soup a nice […]

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