Chocolate Orange Drizzle Loaf Cake

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This months Sweet & Simple Bakes is Chocolate Orange Drizzle Loaf Cake.  I was afraid I might not be able to bake it before the deadline tonight.  It came out very well and since I was running out of time, I cut the cake and took some clicks before the chocolate could set.  I followed the recipe given here.  The only change I made is I used the zest of 1 large orange and the juice of 1/2 orange.  My oranges were very big, so used half the required quantity.  Also, I used semi sweet chocolate chips instead of dark chocolate, as I had these in my pantry.  Maria & Rosie, thanks for this delicious bake.

14 thoughts on “Chocolate Orange Drizzle Loaf Cake

  1. Hi Usha, your cake has turned out perfect!! I love the addition of semi sweet chocolate chips and those sprinkles are great. Well done on a great looking bake :0)

    Thank you SO much for taking part in S&SB monthly bake and I do hope you will join us again next month :0)

    Best wishes Rosie x

  2. Hi there

    Your loaf looks absolutely lovely – I had a bit of a rush on as well to get it finished by the deadline. So glad I managed to do it though!

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