Shrimp Dum Biriyani

We are in the final stretch of this Cooking Carnival. My theme is Cooking with Protein Rich Ingredients and the ingredient of the week is Shrimp. For the next five days, I shall post recipes with shrimp. It is so strange how our taste and likes changes over a period of time. When growing up, […]

Kheema Dum Biryani ~ Ground Goat Biryani

Biryani, Pulao, Fried Rice; both Chinese & Indian style fried rice are one of my favorite one pot, one dish meals. If any of these rice varieties are on the menu, I do not need anything else; rather I cannot see any other food on the table. All I need is some riata to go […]

Vegetable Dum Biryani

Biryani is one of my favorite one pot meals. I usually make non-veg biryani and when it comes to vegetable biryani, it is always Vegetable Pulao or Vegetable Bagara. For some reason, I am obsessed with kaccha (raw) biryani, where the meats & rice are cooked together in layers. I wanted to replicate the same […]

Egg Dum Biryani

I have been procrastinating to blog this recipe for quite some time and today, I had to post it. Today is the last day for the Rice Mela and had to get to work as soon as I woke up. I did not prepare the biryani today, I just had to draft the post, select […]

Hyderabadi Chicken Biryani

Biryani is one of the most popular dishes in Hyderabad, India. To make Hyderabadi Biryani, the meat and the rice are cooked in an air tight pot on very low flame, so that the rice is cooked in the flavors of meat and gets the aroma of the meat. The meat gets the direct heat […]

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