Indo Chinese Chili Shrimp Gravy

Chili shrimp is a quick and easy Indo Chinese side dish. Serve it with fried rice, steamed rice or noodles. Second dish for this week’s Indo Chinese theme is Chili shrimp gravy. Seasoned and battered Shrimp is deep fried and then cooked in a gravy. For a healthier version, as in this recipe, sauté shrimp […]

Indo Chinese Egg Fried Rice

Egg fried rice is an easy rice preparation great to serve with any Chinese gravy or with some sauce on the side. Under 15 minutes recipe is great to use up left over rice and good lunch box idea. Chinese cuisine is very popular in India but it is not authentic. However, Indianized Chinese or […]

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