Belgium Stoemp for Food of the World

This month Food of the World is halting in Belgium. Belgium cuisine varies from region to region and is also influenced by neighboring countries, Germany, France and the Netherlands. Belgium is known for its chocolates, waffles and bear. Ingredients used in Belgium cuisine are regional and seasonal. Potatoes, leeks, gray shrimp, Belgium endive are common […]

Aloo Ke Gutke – Uttarakhand Street Food

Aloo ke gutke are boiled potatoes roasted with some Indian spices. It is road side snack from Indian state of Uttarakhand and is also served as a side dish with roti and rice. Continue reading or jump to recipe or Pin it for later Update Nov 2017 – All the images are old but re-edited […]

Aloo Potala Rasa ~ Potato Pointed Gourd Curry – Odisha

Aloo potala rasa is a spicy curry prepared with potatoes and pointed gourd. It is one of the popular curries from the state of Odisha. Continue reading or jump to recipe or Pin it for later Update – The first three images re-edited and resized to fit current blog template and also meet current social […]

Sabudana Vada from Maharashtra

Sabudana vada is a crispy fritter with sabudana, mashed potato and peanuts. Great snack and a fasting food Maharashtra is one of the western states of India with a long coastal line. The state borders Gujarat, Madhya Pradesh, Chhattisgarh, Andhra Pradesh, Karnataka, Goa and the Arabian Sea. All these bordering states influence the cuisine of […]

Potato Kurma ~ Curry in a Pressure Cooker

For the second day of this 3 day marathon, I have a very simple kurma or curry cooked in a pressure cooker. At my home, both at my in-laws and at my parents, shorva is very common curry (gravy) unlike the kurmas. Shorva is a gravy curry, not very thick, not very thin and more […]

Aloo Pakoda

Aloo pakoda are spicy, crispy potato and gram flour fritters. A perfect evening snack with a cup of tea. After almost 4 months, I am participating in blogging marathon. Like always, even this month I am doing only 2 weeks. For this week the theme is evening snack. When one mentions evening snacks, first thing […]

Aloo Besan Sev ~ Aloo Bhujia

This is the second month of Cooking from Cookbooks Challenge. For week 1, I chose this Aloo Besan Sev or Aloo Bhujia from Ismail Merchants Passionate Meals. I know, of all the recipes he has, I chose this one. This book has some wonderful non-veg recipes that I am yet to try. Actually, I bought […]

Potato Roast for Aarthi’s Virtual Bridal Shower

Aarthi from Yummy Tummy is getting married in the next few days. Some of the blogging friends from blogging marathon decided to throw her her a virtual bridal shower and I am jumped in as well. The idea behind the virtual shower is to prepare something form her blog and share it on our space. […]

Day 3 – Fish Cutlet

As promised, today I am serving fish cutlet, a non veg starter.  Since I already posted fish patties recipe, I chose fish cutlet. I like both the patties and the cutlets but prefer the cutlets over patties.  This recipe is little time consume and I don’t make it very often but it is worth the […]

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