Honey Oats Bread

Veena had suggested this honey oats bread for this month’s blogging marathon theme, tame the yeast. Though I am not part of this month’s blogging marathon, I wanted to bake the bread. Veena had made the recipe from Bakingdom and I followed that recipe. Veena had pretty much followed that recipe to T and so […]

Spicy Petite Popovers

Few month ago I made rosemary popovers and both of us liked them. I made them again with various herbs and flavors. When I made those popovers, I bought a Nordic Ware petite popover pan. Today’s recipe came with that pan. I made this recipe couple of weekends ago when my 4 year old nephew, […]

Baked Mathari ~ Baked Indian Crackers

Baked mathari is a guilt free version of traditional Indian deep fried Indian crackers. Mathari is a popular North Indian snack. It is usually deep fried and today’s recipe is baked version from a cookbook. Classic Indian Cooking by Juli Sahni has both deep fried and a baked recipes. The baked mathari recipe is flavored […]

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