Soya Granules Spinach Fried Rice

Soya granules spinach fried rice is a quick meal for weeknight dinners. This is an Indian version of fried rice where, cooked soya granules and spinach are sautéed in Indian spices and then fried along with cooked rice. This soya granules spinach fried is an awesome way to use up leftover rice. Addition of soya […]

Green Beans Mini Soya Chunks Fry

Starting today, I will be posting recipes with one vegetable for the next 3 days. The vegetable I chose is green beans. My first choice was ridge gourd and the day I did my Indian groceries, ridge gourd wasn’t fresh. And second, Indian groceries is one shopping I never look forward to and I do […]

Soya Chunks & Bottle Gourd in Tomato Gravy

I don’t eat meat once a week and on those days, I try to get my daily required protein from soya products or legumes. Soya is a good source of protein for vegetarians. On a vegetarian day, I cook tofu or soya chunks/granules. I was never a big fan of soya chunks but that has […]

Remembering Jayasree with Soya Vaangi Bhath

A week ago, I was shocked to learn from Priya’s post that Jayasree of Experiments in Kailas Kitchen is no more. She passed away on 12th of this month from Pneumonia. I did not know her that well but did a few blogging marathons with her this year. In fact, just in August, she was […]

Soya Nuggets Curry

I am not a big fan of soya nuggets and these nuggets are strangers in my kitchen. However, I like soya granules and cook it once in a while. The reason I don’t particular like soya nuggets is, no matter how much spice I add to it, it always tastes bland and I also do […]

Scroll to top