Israeli Halvah for #FoodoftheWorld

This month, Food of the World is in Middle Eastern country of Israel. I made a very quick and easy halvah with tahini. I had some leftover store bought tahini from this hummus preparation and it’s sell by date was fast approaching. I used all of it to make this halvah. Tahini is a condiment […]

Baba Ganoush with Pita Chips

Next combo for this week is an appetizer from Lebanon; baba ganoush with pita chips. Baba ganoush is an eggplant dip prepared with tahini. Pulp of roasted eggplant is blended with tahini and seasoned to taste. It is usually served with pita bread and I chose to serve it with some pita chips. Since I […]

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