Methi Palak Dal ~ Vegan Indian Lentil Stew

Methi palak dal is a flavorful, vegan Indian lentil stew with fresh spinach and fenugreek. It pairs well with rice and Indian flat breads. Dazzling Dals from India Theme of the week is dazzling dals. The first two recipes are toor dal and pancheml dal. The last recipe is a South Indian green leaves dal. […]

Panchmel Dal – Flavorful Five Lentils Dal

Panchmel dal is prepared with five lentils and is a great accompaniment for Indian flatbreads. Dazzling Dals Theme of the week is dazzling dals. The first recipe I posted yesterday is dal tadka which is prepared with toor dal and the second recipe is panchmel dal. What is Panchmel Dal? Dazzling panchmel dal is made […]

Instant Pot Dal Tadka ~ Pigeon Peas Dal

Instant Pot Dal tadka is a flavorful dal with split yellow pigeons peas. Dazzling Dals Theme for this week is dazzling Dals and am going to post 3 yummy dals. The first dal recipe is a simple and mouthwatering Instant Pot dal tadka. Serve it with either rice or Indian flatbread. Dals in Indian Cuisine […]

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