Baked Mathris

This is the last post for this year and this Bake-a-thon. Today’s bake was one of the bakes for last month’s Home Baker’s Challenge. I chose a savory bake. I already have a baked mathri on the blog and today’s mathris are made with 2:1 ratio of whole wheat to all-purpose flour unlike the other […]

Baked Namak Para

Baked Namak Para are crunchy squares/diamond shaped crackers from India. It is traditionally deep fried and prepared with all-purpose flour and/or wheat flour, lightly seasoned with cumin or caroms seeds. Baking them makes it a guilt free snack. Over a year ago when Suma posted a baked version of these deep fried snack. I bookmarked […]

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