Deep & Shallow Fried
Deep fried appetizers and snacks
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Korean Pan Fried Tofu with Spicy Sauce
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Shrimp Pakoda ~ Fried Shrimp
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Buttermilk Fried Chicken
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Ram Ladoo, a Street Food from Delhi
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Dahi Vada ~ Savory Doughnuts in Yogurt Sauce
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Wadiyalu
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Odappalu ~ Instant Rice Flour Garelu (Vada)
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Chegodi
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Accara Recipe ~ Black Eyed Peas Fritters
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Indian Chicken Cutlet Recipe
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Aloo Pakoda ~ Crispy Potato Fritters
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Kara Sev Recipe
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Aloo Bhujia ~ Aloo Besan Sev a Gluten Free Snack
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Pesaru Garelu & a Mini Thali
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Day 6 - Falafel
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Beer Batter Shrimp
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Qimah Vundalu ~ Meat Balls
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Goli Baje ~ Mangalore Bajji & Coconut Chutney from Karnataka
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Latin Corn Fritters ~ Sorullitos de Maiz
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Bobbari Garelu ~ Chekkalu - Rice Flour Black Eyed Peas Crackers
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Haiti - Griot ~ Fried Pork
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Masala Vadai
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Corn Kheer & Corn Vada
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Thekua from Jharkhand
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Qofte Fërguara ~ Meat Balls from Albania
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Maharashtrian Thali - Meal from Indian State of Maharashtra
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Baya Kyaw ~ Yellow Split Pea Fritters
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Sakinalu, Telangana Snack
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Sabudana Vada from Maharashtra
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Crispy Corn
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Chicken Balls
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Zucchini Fritters
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Bread Muruku ~ Bread Janthikalu
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Ratlami Sev ~ Spicy Sev Deep Fried Snack
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Amritsari Fish, Fish Fritters from Punjab
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Sweet Corn Pakoda Recipe ~ Sweetcorn Fritters
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Mysore Bonda ~ Black Gram Lentil Balls
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Pholourie, Trini Style Split Yellow Peas Fritters
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Indian Cooking Challenge: Saggu Biyyam Murukulu
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Coconut Shrimp for Food of the World