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    Home » Events & Roundups

    Published: Dec 7, 2018 · Modified: Dec 31, 2021 by Usha Rao

    33 Colorful Food Recipes Roundup

    A compilation of 33 colorful food prepared with natural food color; fruits and vegetables.

    A collage of colorful food

    Table of contents

    • Why Colorful Food?
    • 33 Colorful Food with Natural Ingredients
      • Breakfast
      • Snacks
      • Condiments
      • Soups
      • Side Dishes
      • Breads
      • Rice
      • Sweets & Desserts
    • Related Posts

    Why Colorful Food?

    Fruits and vegetables are a good source of nutrients and, color of the fruit/vegetable signifies the main nutrient(s). Each color of a fruit and vegetable signifies the presence a particular vitamin and mineral.

    A single fruit or vegetable does not provide all the nutrients our body requires. Hence it is essential to include a range of colored fruits and vegetables in our diet.

    Though most of us are aware of the health benefits, often times, food prepared with some of these super healthy fruits/vegetables is unappealing. So, the best way is to sneak in these fruits and vegetables into food.

    Food with sneaked in fruits & vegetables is colorful and tempts a fussy eater as well. Second, some of the fruits and vegetables are natural food colors, making the food healthy.

    33 Colorful Food with Natural Ingredients

    This list has 8 categories. External links will open in new tab.

    Breakfast

    Acai Smoothie Bowl with Chia Seed
    Acai Yogurt Bowl is packed with super food power - made with acai, matcha and chia! #acai #breakfast #healthybreakfast #chia #matcha #superfoods
    Get Mireille's Acai Smoothie Bowl Recipe
    Acai Smoothie Bowl with Chia Seed

    Snacks

    Deepavali Marundhu|Legiyam| Ayurvedic Medicine
    Deepavali legiyam/marundhu, a traditional ayurvedic medicine made for deepavali festival. This medicine contains more than 12 medicinal herbs.
    Get Priya's Legiyam Recipe
    Deepavali Marundhu|Legiyam| Ayurvedic Medicine
    Spinach Murukku | Palak Chakli | Murukku Recipe
    Spinach Murukku, a delicious and colorful snack made from the rice flour and spinach puree.
    Get Sandhiya's Spinach Muruku Recipe
    Spinach Murukku | Palak Chakli | Murukku Recipe
    Red Cabbage Potato Tikki Recipe
    Tikki is very common and popular road side snack which easy available in North India. You can serve this tikkis with green chutney or meethi chutney like aloo tikkis.
    Get Preeti's Red Cabbage Potato Tikki Recipe
    Red Cabbage Potato Tikki Recipe

    Condiments

    Madras Palak Chutney | Pasalai Keerai Thogayal
    Madras Palak Chutney or Pasalai Keerai Thogayal is made with the Spinach that’s available in South India. This chutney version makes a wonderful side dish.
    Get Valli's Madras Palak Chutney Recipe
    Madras Palak Chutney | Pasalai Keerai Thogayal
    Green Chutney | How to make Kothamalli Chutney
    Kothamalli Chutney or Green Chutney is a simple and easy condiment. This can be served with Idli or Dosa. This chutney tastes wonderful with soft hot Idlis.
    Get Valli's Green Chutney Recipe
    Green Chutney | How to make Kothamalli Chutney
    Omavalli Chutney | Karpooravalli Chutney | Ajwain Leaves Chutney
    This delicious Omavalli Chutney or Karpooravalli Chutney made with Ajwain leaves also known as the Mexican mint or Cuban Oregano. If you are looking to incorporate more herbs in your cooking, this Ajwain Leaves Chutney is a great recipe to start with.
    Get Sandhya'a Ajwain Leaves Chutney Recipe
    Omavalli Chutney | Karpooravalli Chutney | Ajwain Leaves Chutney
    Beets Labneh/Beetroot and chilies spiced Curd Cheese
    Beets is my favorite veggie, infact our favorite veggie. I love to make Beets thogayal atleast twice a month and beets lassi whenever i feel like having a chilled drink. At home, my younger one loves the beets rasam and beets pachadi. Even my elder one who doesn’t prefer beets curry much, loved th…
    Get Priya's Beets Labneh Recipe
    Beets Labneh/Beetroot and chilies spiced Curd Cheese
    Beetroot Raita | How to Make Beetroot Raita | Simply Tadka
    Beetroot raita recipe is one of the delicious raita recipes made of beetroot and curd. This raita is healthy and delicious. Adding onion and green chilies in beetroot raita makes more flavorful and crunchy. This is optional. This raita goes well with any rice recipe such as pulao or biryani.
    Preeti's Beetroot Raita Recipe
    Beetroot Raita | How to Make Beetroot Raita | Simply Tadka
    Carrot Hummus
    Carrot Hummus - Flavored hummus is a healthy appetizer or snack to keep around. Quick, easy & cost efficient. Great for game day parties!
    Mireille's Carrot Hummus Recipe
    Carrot Hummus
    Salsa Verde - Tomatillo Salsa
    Salsa Verde - Tomatillo Salsa - Make Taco Tuesday better with your own homemade Salsa Verde. This version is quick and easy but with the freshness that the bottled versions won’t have!
    Mireille's Salsa Verde Recipe
    Salsa Verde - Tomatillo Salsa

    Soups

    Instant Pot Vegetable Soup
    Instant Pot vegetable soup is easy to prepare and tastes delicious.
    Instant Pot Vegetable Soup Recipe
    A cup of Instant Pot Vegetable Soup

    Side Dishes

    Char Dal Tadka | How to make Yellow Dal Tadka
    Char Dal Tadka or Yellow Mixed Dal Tadka is a simple and easy dal that can be served with pulkas. The dal is mild on the stomach and tastes wonderful.
    Valli's Dal Tadka Recipe
    Char Dal Tadka | How to make Yellow Dal Tadka
    Purple Cabbage Thoran/Kerala Style Red Cabbage Stir Fry
    Thoran is a fabulous side dish to relish with hot piping rasam or flavourful sambar rice. With loads of coconut, trust me, everyone at home enjoyed thoroughly this flavoursome rich thoran.
    Purple Cabbage Thoran Recipe
    Purple Cabbage Thoran/Kerala Style Red Cabbage Stir Fry
    Rajma Aloo Masaledaar/Kidney Beans & Potato Tomato Curry
    Masaledaar is one of the delicious side dish to serve along with some Indian flatbreads.
    Priya's Rajma Aloo Masaledaar Recipe
    Rajma Aloo Masaledaar/Kidney Beans & Potato Tomato Curry

    Breads

    Palak Puri | Spinach Poori | Deep Fried Spinach Flatbread
    Palak Puri | Spinach Poori | Deep Fried Spinach Flatbread - Breakfast, Entree, Poori, Vegan Palak Puri
    Sandhya's Spinach Poori Recipe
    Palak Puri | Spinach Poori | Deep Fried Spinach Flatbread
    Spinach Naan/Palak Naan
    A blog about Indian Cuisine, Eggless Baking
    Priya's Spinach Naan
    Spinach Naan/Palak Naan
    Beetroot Poori
    Beetroot poori is a puffed and crisp poori’s made of Atta / whole wheat flour with beetroot puree and some spices. These vibrant crimson c...
    Sushma's Beetroot Poori Recipe
    Beetroot Poori
    Beetroot Poori | How to Make Beetroot Pooris | Simply Tadka
    Beetroot puri is an attractive and colorful Indian fried bread with full of nutritious value. To make this puri, you have to just combine beetroot puree with whole wheat flour and spices to knead stiff dough. You can serve this beetroot pooris with mango or chili pickle and Indian curry of your choi…
    Preeti's Beetroot Poori
    Beetroot Poori | How to Make Beetroot Pooris | Simply Tadka

    Rice

    Karuveppilai Sadam | Spiced Curry Leaves Rice
    Karuveppilai Sadam / Spiced Curry Leaves Rice tastes even better when made with fresh homegrown curry leaves. A great lunch or dinner option.
    Sandhya''s Spiced Curry Leaves Rice Recipe
    Karuveppilai Sadam | Spiced Curry Leaves Rice
    Healthy Palak Khichdi/ How to make nutritious Palak Khichdi - Annapurnaz
    Khichdi, a healthy medley of dal and rice, is a one pot comfort meal that finds its place in every cuisine in India. Bisi bele bath in Karnataka, Pongal in Tamil Nadu, Khechidi in Orissa, Pulagam in Andhra etc are some of the popular variant of khichdi.
    Ritu's Healthy Palak Khichdi Recipe
    Healthy Palak Khichdi/ How to make nutritious Palak Khichdi - Annapurnaz
    Coriander Flavored Vegetable Rice Recipe
    Today was the day ‘The Manchester of South India’ was born way back in 1804! Coimbatore was established as a district headquarters on November 24th 1804.Yes, Happy birthday Coimbatore!! I moved down to this beautiful city way back in 1992!At first everything was new and I could not adapt myself to t…
    PJ's Coriander Flavored Vegetable Rice Recipe
    Coriander Flavored Vegetable Rice Recipe
    Gongura Pulihora ~~ Sorrel Leaves / Roselle / Sour Leaf Rice
    Gongura is a plant grown for its edible leaves in India. Gongura comes in 2 varieties green stemmed leaf and red stemmed leaf. The red stem...
    Sushma's Gongura Pulihora Recipe
    Gongura Pulihora ~~ Sorrel Leaves / Roselle / Sour Leaf Rice

    Sweets & Desserts

    Mango Coconut Ladoo | Quick & Easy Dessert
    Mango coconut ladoos, an instant dessert made with mango pulp and coconut, sweetened with condensed milk, a quick dessert to celebrate any occassion.
    Priya's Mango Coconut Ladoo Recipe
    Mango Coconut Ladoo | Quick & Easy Dessert
    Double Decker Milk Powder Burfi | Vanilla Chocolate Burfi | Diwali Sweet
    Double Decker Milk Powder Burfi / Vanilla Chocolate Burfi, a two layer burfi made from the milk powder !!
    Sandhiya''s Vanilla Chocolate Burfi Recipe
    Double Decker Milk Powder Burfi | Vanilla Chocolate Burfi | Diwali Sweet
    Sweet Potato Halwa | Sakkaravalli Kizhangu Halwa | Deepavali Sweet
    Sweet Potato Halwa, a delicious and easy to make halwa with sweet potato,milk,sugar and ghee.
    Sandhiya's Sweet Potato Halwa Recipe
    Sweet Potato Halwa | Sakkaravalli Kizhangu Halwa | Deepavali Sweet
    Tomato Halwa/ Sweet & Tangy Tomato Halwa - Annapurnaz
    The tomato halwa is made just from tomatoes and no flour is added to the halwa.
    Ritu's Tomato Halwa Recipe
    Tomato Halwa/ Sweet & Tangy Tomato Halwa - Annapurnaz
    Sweet Carrot Rice/Meethe Gajar Rice - Annapurnaz
    Sweet carrot rice
    Ritu's Sweet Carrot Rice Recipe
    Sweet Carrot Rice/Meethe Gajar Rice - Annapurnaz
    Jamun Yogurt Popsicle Recipe
    The climate is cloudy and dull. Looks like there will be downpour within a few hours.But here I am posting a popsicle recipe!This Jamun Yogurt Popsicle recipe was prepared during the jamun fruit season ,around May-June.And I am posting this for the Blogging Marathon theme – Colorful dishes. Like I h…
    PJ's Jamun Yogurt Popsicle Recipe
    Jamun Yogurt Popsicle Recipe
    Carrot Sago Kheer
    Today I have a very simple kheer / Payasam recipe using carrot and Sabudana or Sago. This Carrot Sago Kheer Recipe was one of those dishes that Lil Dude ate willingly in spite of knowing that there is a vegetable in the dish! Apparently his Science Mam had mentioned that carrots are good for the eye…
    PJ's Carrot Sago Kheer Recipe
    Carrot Sago Kheer
    Carrot Payasam ~~ Carrot Kheer
    Carrot payasam or carrot kheer is one such healthy and delicious Indian dessert combined with wonderful flavors of carrots and cardamom po...
    Sushma's Carrot Kheer Recipe
    Carrot Payasam ~~ Carrot Kheer
    Instant Pot Sabudana Kheer ~ Tapioca Pearls Puddings
    Carrot sabudana kheer is a quick, easy and yummy Indian dessert. Preparing it in Instant Pot is even more easier.
    Get Instant Pot Carrot Sago Kheer Recipe
    Instant Pot Carrot Sabudana kheer, Instant pot carrot tapioca pearl pudding, instant pot carrot sabudana payasam
    Strawberry Shrikhand ~ Strawberry Yogurt
    Semihomemade strawberry shrikhand is Indian version of strawberry flavored yogurt
    Get Strawberry Shrikhand Recipe
    A jar of strawberry shrikhand. Shrikhand is a sweet flavored yogurt, a popular sweet in some parts of India.

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    1. Ritu Tangri says

      December 08, 2018 at 10:54 am

      Such a good compilation Usha, dividing all the entries in different cuisine. Well done!

      Reply
      • MySpicyKitchen says

        December 10, 2018 at 7:34 am

        Thanks Ritu

        Reply
    2. Priya Srinivasan says

      December 08, 2018 at 2:01 am

      Such a colorful compilation Usha!!

      Reply
      • MySpicyKitchen says

        December 10, 2018 at 7:34 am

        Thanks Priya

        Reply
    3. Srivalli Jetti says

      December 07, 2018 at 9:13 pm

      Fantastic compilation Usha, so colourful as the name and useful too..thanks for the efforts!

      Reply
      • MySpicyKitchen says

        December 07, 2018 at 10:30 pm

        You are welcome, Valli!

        Reply

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    Hi, I am Usha! Welcome to my space. I am the content creator and photographer here. I love cooking and all the recipes on the site are tried and tested in my kitchen.

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