TAG Maharashtrian Cuisine

A jar of strawberry shrikhand. Shrikhand is a sweet flavored yogurt, a popular sweet in some parts of India.

Strawberry Shrikhand ~ Strawberry Yogurt

Strawberry yogurt or strawberry shrikhand is thick yogurt, flavored with strawberries. It is a delicious breakfast, a snack and a dessert. Theme of the Week – Colorful Food Theme for this week is colorful food and the second recipe is semi homemade strawberry yogurt or strawberry shrikhand. The first recipe in this series is yesterday’s…

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Dudhi chi bhaji, Dudhichi bhaji, Doodhi chi bhaji, Sorakaya koora, Lauki ki sabzi, Bottle Gourd Curry, Maharashtrian Food, Side Dish, Indian Curry,

Dudhi Chi Bhaji ~ Bottle Gourd Curry with Goda Masala

Dudhi chi bhaji is a curry from Indian state of Maharashtra. Dudhi or bottle gourd is cooked with goda masala, a popular and common spice mix in Maharashtrian kitchens. Bottle gourd curry or dudhi chi bhaji is served with rice or poli (roti/Indian flat bread). I made dudhi chi bhaji as part of Maharashtrian thali.…

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Maharashtrian Thali, Maharashtrian Food, Maharashtrian Cuisine, Prawn Koliwada, Varan, Thali, Kosimbir, Egg Rassa, Basundi, Dudhi ki sabzi

Maharashtrian Thali – Meal from Indian State of Maharashtra

The second thali for this week is from Maharashtra. Just like yesterday, I put together a thali with side dishes that I felt would be liked by us. There are many regions in Maharashtra and I did not pick a specific cuisine from a region. I picked recipes from various regions and put together a…

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Blogging Marathon, Cooking Carnival, Protein Rich Food, Cooking With Protein Rich Ingredients, Cooking With Moong Dal, Moong Dal, Pesrau Pappu, Recipes with Moong, Recipes with Pesaru Pappu, Green Gram, Moong Beans, Sprouts, Moong Beans Sprouts, Chaat, Moong Usal Chaat, Sprouted Moong Beans Chaat, Street Food, Indian Street Food, Indian Food, Maharashtrian Food, ,Maharashtrian Cuisine,

Sprouted Moong Beans Chaat

For the last recipe of the week, I had many ideas but chaat was not one of them. Had I had sprouted moong bean chaat on mind, I would have replaced sprouts stir fry with another recipe. The plan was to cook either a moong dal tikki, bottle gourd dal, dal soup, moong dal wadi…

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Mumbai Style Egg Bhurji

For this week’s three day blogging marathon, my theme is bhurji recipes. We usually associate bhurji with eggs, followed by paneer (Indian cottage cheese). For this month, Valli challenged us to cook variety of bhurji recipes, not necessarily with eggs. I initially thought of doing eggless bhurji recipes and later decided to include the eggs…

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Baked Poha ~ Baked Atukulu ~ Savory Flattened Rice Cake

Couple of months ago when I saw baked poha recipe in Tarla Dalal’s email newsletter, I bookmarked the recipe, keeping this Bake-a-thon in mind. I was skeptical about the recipe but wanted to give it a try as I had some thick poha on hand and it is an easy recipe. To my surprise, it…

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