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Stuffed Flatbreads Across the Countries
Doro Wat ~ Ethiopian Chicken Stew #FoodOfTheWorld
Um Ali for #FoodOfTheWorld
Hokey Pokey Ice-Cream for #FoodOfTheWorld
Israeli Halvah for #FoodoftheWorld
Journey Through the Cuisines - BM # 63
Fried Potatoes with Mushrooms ~ Kartoshka s Gribami for Food of the World
Norwegian Rice Porridge for Food of the World
Thenghai Thayir Pachadi ~ Coconut Yogurt Pachadi
Miso Soup for Food of the World
Thalipeeth, Thecha & Shevayachi Kheer from Maharashtra
Thecha, a Spicy Condiment from Maharashtra
Coconut Shrimp for Food of the World
Lasary Avocat ~ Avocado Salad for Food of the World
Potato Fry ~ Potato Dry Curry in the Oven
"Fire up the Oven" this April - BM#51
Maltese Potato Qassatat for Food of the World
Recap of Around the World in 30 Days with A-Z Cuisines
Ensalada de Pallares ~ Lima Beans Salad for Food of the World
Food Photography - The Gear, Settings and Post Processing
Thekua from Jharkhand
Tandoori Tofu Pizza for the Punch
Capsicum Besan Recipe
Beerakaya Kandi Kaya Kura
Tomato Onion Pachadi
Kakarakaya Kura ~ Bitter Gourd Fry
Tomato Pickle
Jhal Muri, Spicy Puffed Rice
Atukula Upma ~ Poha Upma
Tamata Shorva
Chicken Shorva ~ Kodi Shorva
Korean Pan Fried Tofu with Spicy Sauce
Shrimp Pakoda ~ Fried Shrimp
Accara Recipe ~ Black Eyed Peas Fritters
Indian Chicken Cutlet Recipe
Oats Upma
Nuvvula Annam ~ Sesame Rice Indian Style
Moong Bean Dal, Gujarati Mag
Chili Garlic Noodles
Murmura Upma
Tomato Rava Bath
White Chocolate Orange Cookies
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Capsicum Besan Recipe
Beerakaya Kandi Kaya Kura
Tomato Onion Pachadi
Kakarakaya Kura ~ Bitter Gourd Fry
Tomato Pickle
Jhal Muri, Spicy Puffed Rice
Atukula Upma ~ Poha Upma
Tamata Shorva
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