Posts Tagged by Blogging Marathon

Sabudana Vada from Maharashtra

Blogging Marathon, Marathi cuisine , Tapioca fritters

Maharashtra is one of the western states of India with a long coastal line. The state borders Gujarat, Madhya Pradesh, Chhattisgarh, Andhra Pradesh, Karnataka, Goa and the Arabian Sea. All these bordering states influence the cuisine of the state. Bombay/Mumbai is the capital city of the state, largest city in the country and also the […] more

Bhutte ka Kees from Madhya Pradesh

Crushed and sauteed corn, Madhya Pradesh Cuisine, Indore Food, Blogging Marathon

Madhya Pradesh is the central state of India. Madhya means center. The state is surrounded by Uttar Pradesh, Chhattisgarh, Maharashtra, Gujarat and Rajasthan. The state has the largest tribal population which is cut off from the mainstream and is one of least developed states. Bhopal is the state capital, Gwalior is a historical city and, […] more

Kerala Fish Curry

Blogging Marathon, Spicy Kerala Fish Curry, Bronzini Curry

Kerala is one the Southern states of India on the west coast. The state borders Karnataka to the north and north east, Tamil Nadu to the east and south, Lakshadweep Sea to the west. This state was a prominent spice exporter in ancient times and has been international trade center. It produces 97% of nation’s […] more

Bisi Bele Bath from Karnataka

Sambar Rice, Karnataka Cuisine, Blogging Marathon

Karnataka is one of the four South Indian States. It is surrounded by the three southern states on the east & the south. To the north of Karnataka is Maharashtra, to the east is Andhra Pradesh, south east is Tamil Nadu, south west is Kerala, to the west are Arabian Sea and Laccadive Sea (Lakshadweep […] more

Thekua from Jharkhand

Thekua, Deep Fried Cookies, Bihari Food, Jharkhand Food, Blogging Marathon

Jharkhand is one of the eastern states of India that was carved out of Bihar. It shares a border with Uttar Pradesh, Chhattisgarh, Odisha, West Bengal and off course Bihar. Jharkhand means land of forests and 28 % of the population is tribal. Cuisine of Jharkhand is both vegetarian and non-vegetarian. This cuisine uses little […] more

Kashmiri Rogan Josh

Kashmiri Cuisine, Kashmiri Hindu Cuisine, Kashmiri Pandit Food, Kashmiri Goat Curry, Kashmiri Mutton Curry, Kashmiri Mutton Rogan Josh

Jammu & Kashmir is the northern most state of India which shares a border with Himachal Pradesh and Punjab in the south and an international border with China & Pakistan in the East, North East and Pakistan in the west. Jammu Kashmir consists of three regions; Jammu, Kashmir and Ladakh. Srinagar is the summer capital […] more

Chana Madra from Himachal Pradesh

Channa Madra, Chickpeas in a yogurt gravy, Chickpeas Yogurt Curry, Blogging Marathon, Pahari Food, Himachali Cuisine

Himachal Pradesh is located in the Western Himalayas and is a beautiful scenic state. Most of the population lives in the rural areas and the capital city Shimla is well urbanized. It borders Jammu Kashmir in the north, Punjab on the west & south west, Haryana and Uttarakhand on the south east, and Tibet Autonomous […] more

Gajar Methi Subzi ~ Carrot Fenugreek Stir Fry from Haryana

Haryana Cuisine, Haryanvi Cuisine, Blogging Marathon, Carrot Methi Subzi, Carrot Fenugreek Fry, Carrot Methi Curry,

Haryana is the north Indian state carved out of the state of Punjab on a linguistic basis. Chandigarh is on the border of these states and was created as a union territory, which serves as a joint capital for both Haryana & Punjab. Haryana borders Punjab & Himachal Pradesh in the North, Uttarakhand & Uttar […] more

Khaman Dhokla from Gujarat

Gujarati Cuisine, Blogging Marathon, Steamed cakes,

Gujarat is one of the western states of India with rich heritage and culture. State has a long history dating back to Indus Valley Civilization. The state shares a border with Rajasthan in the North, Madhya Pradesh in the East, Maharashtra in the South and, Arabian Sea & an international border with Pakistan in the […] more

Chicken Xacuti from Goa

Goan Chicken Curry, Blogging Marathon, Goan Cuisine, Chicken Curry

Goa is the smallest state in India located on the west coast, bordering Maharashtra on the north, Karnataka in the south & the east, and the Arabian Sea on the west. It was a Portuguese colony for 450 years before it was annexed by India in 1961 and the cuisine has a huge Portuguese influence. […] more