Chili shrimp is a quick and easy Indo Chinese side dish. Serve it with fried rice, steamed rice or noodles. Second dish for this week’s Indo Chinese theme is Chili shrimp gravy. Seasoned and battered Shrimp is deep fried and then cooked in a gravy. For a healthier version, as in this recipe, sauté shrimp […]
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Indo Chinese Egg Fried Rice
Egg fried rice is an easy rice preparation great to serve with any Chinese gravy or with some sauce on the side. Under 15 minutes recipe is great to use up left over rice and good lunch box idea. Chinese cuisine is very popular in India but it is not authentic. However, Indianized Chinese or […]
Zucchini Oats Chocolate Cookies
Chewy, crunchy, hearty and addictive cookies. Last recipe for cooking with one ingredient is zucchini oats chocolate cookies. Zucchini is a bland vegetable and is easily to sneak into dishes in a disguise. Zucchini lime cookies and zucchini rice are such dishes where one would not even guess it’s presence. So are today’s zucchini oats […]
Zucchini Moong Dal – Zucchini Pappu
Zucchini moong dal is a delicious Indian side dish for rice and Indian flatbreads. Theme of the week is cooking with one ingredient and the ingredient featured here is zucchini. Dals are integral part of Indian cuisine and often cooked along with vegetables. So today’s recipe is zucchini moong dal or zucchini pappu. Pappu is […]
Besan Zucchini Stir Fry
Besan zucchini stir fry is a quick and easy side dish that gets done in 10 minutes. Tender yet crunchy zucchini is a perfect summer side dish for rice, Indian flat breads and even grilled meats. Theme for this is week is one ingredient, multiple recipes. As you may have guessed, the ingredient of the […]
Gutti Vankaya Masala – Stuffed Baby Eggplant Curry
Gutti vankaya masala is a flavorful South Indian stuffed baby eggplant curry. Eggplants stuffed with peanuts, sesame seeds and coconut pairs well with steamed and flavored rice. What is stuffed eggplant curry? Baby eggplants stuffed with peanut sesame coconut spice mix and cooked in an onion tomato base. I usually make a drier version of […]
Cabbage Bell Pepper Sandwiches, Video Recipe
Cabbage green bell pepper sandwiches are packed with nutrients and easy to prepare as well. Cook cabbage ahead and sandwiches are ready in minutes. Today it is cabbage green bell pepper sandwiches for the second day of stuffed food. Last December on Delhi Hyderabad flight, one of the sandwiches served on board were cabbage capsicum […]
Aloo Paratha Recipe ~ Potato Stuffed Indian Flatbread
Aloo paratha is a potato stuffed Indian flatbread. It is a filling breakfast, lunch and a dinner and great for lunch boxes. Theme for this week is stuffed food and the first recipe is a staple North Indian flatbread, aloo paratha. A spicy potato fill stuffed in paratha dough, rolled and cooked with some ghee. […]
Romkugler ~ Danish Rum Balls
Romkugler is a classic no bake Danish dessert with leftover cake and/or pastries, and is flavored with rum and cocoa. Danish rum balls are a great way to use up leftover cookies, pastries and cake. What is Romkugler? Romkugler are Danish rum balls, also known as trofler in some parts of Denmark, are popular in […]
Parle G Gingersnap Cookie Butter Balls
Parle G Gingersnap cookie butter balls are 5 ingredient, 10 minute, kids friendly, no bake snack and a dessert. Ginger flavored cookie balls are addictive and will disappear in minutes. Theme of the Week Theme for this week is cookie butter and the first recipe was Oreo cookie butter. For the second day, it is […]