Curries & Stir Fries

Long Green Chilies Curry ~ Mirchi Curry

Chicken Sauteed with Creole Seasoning

Glazed Shitake Mushrooms with Bok Choy

Ground Turkey Fry (Dry Curry)

Gajar Methi Subzi ~ Carrot Fenugreek Stir Fry, Haryana

Kerala Fish Curry

Sri Lankan Shrimp Curry

Sauteed Cauliflower

Broccoli Moong Dal Stir Fry

Mushroom Bell Peppers Curry

Mumbai Style Egg Bhurji

Kakarakaya Pesaru Pappu Koora ~ Bitter Gourd Moong Dal Curry

Soya Nuggets Curry

Tameta Batata nu Shaak ~ Tomato Potato Curry

Murgh Anardana ~ Dried Pomegranate Chicken Curry

Green Beans Mini Soya Chunks Fry

Ridge Gourd Egg Bhurji ~ Beerakaya Kodi Guddu Kura

Cabbage Egg Bhurji

Beerakaya Koora ~ Ridge Gourd Curry

Shrimp Curry ~ Royyala Koora without Tomato

Cauliflower Shorva (Stew)

Egg Curry ~ Kodi Guddu Kura

Alsande Tonak from Goa

Sarson da Saag & Makki de Roti

Potato Fry ~ Potato Dry Curry in the Oven

Goat Kalia, North Indian Goat Curry

Peru - Garbanzo con Acelga ~ Chickpeas Swiss Chard Stew

Aloo Potala Rasa ~ Potato Pointed Gourd Curry - Odisha

Green Beans Poriyal

Black Eyed Peas Curry

Scrambled Tofu with Tomatoes and Scallions

Zambia - N'shima & Fried Rape

Ngaa Atoiba Thongba ~ Fish Stew from Manipur

Kadugu Yerra from Pondicherry

Green Eggplant & Habanero Peppers Stir Fry from Sikkim

Badami Murgh

Chana Dal Fry

Bell Peppers & Green Peas Curry

Choley for Cooking from Cookbook Challenge

Pan Grilled Sardines