Vegetarian
-
Low Fat Blueberry & Vanilla Ice-Creams
-
Fenugreek Cauliflower Stir Fry
-
Easy Apple Trifle, No Bake Dessert
-
Caramel Rice Payasam ~ Caramel Rice Pudding
-
Thai Eggplants with Cilantro Green Chilies ~ Vankaya Kothimeera Pachi Mirchi Koora
-
Chole Bhature from Delhi
-
Green Chard Stir Fry
-
Thenghai Thayir Pachadi ~ Coconut Yogurt Pachadi
-
Thalipeeth, Thecha & Shevayachi Kheer from Maharashtra
-
Carrot Radish Salad ~ Gajar Mooli Koshimbir
-
Corn Raita ~ Corn Salad Yogurt Dressing
-
Tamata Chaaru ~ Tomato Rasam Recipe
-
Sri Lankan Eggplant Salad
-
Sri Lankan Dhal Curry Recipe
-
Gluten Free, Vegan Moong Dal Payasam
-
Vegan Teriyaki Tofu Stir Fry, Semi Homemade
-
Vegan Penne Pasta with Mushrooms & Spinach
-
Black Eyed Peas Salad
-
Carrot Fry
-
South Indian Apple Pickle
-
Gutti Vankaya Masala - Stuffed Baby Eggplant Curry
-
Lemon Potato Salad with Mint
-
Baked Poha ~ Baked Atukulu ~ Savory Flattened Rice Cake
-
Bisi Bele Bath from Karnataka
-
Chikkudu Annam ~ Valor Lilva (Indain Beans) Rice
-
German Potato Bread ~ Kartoffelbrot
-
Microwave Roasted Spicy Peanuts
-
Methi Palak Dal ~ Vegan Indian Lentil Stew
-
Baya Kyaw ~ Yellow Split Pea Fritters
-
Instant Pot Carrot Sabudana Kheer ~ Tapioca Pudding
-
Baked Handvo ~ Savory Rice Lentils Cake
-
Turkish Patatesli Gozleme, Potato Stuffed Flatbread
-
Sri Lankan Kale Mallung Recipe
-
Chikkudukaya Kura - Indian Broad Beans Fry
-
Sakinalu, Telangana Snack
-
Indian Cooking Challenge: Sarvapindi ~ Ginnappa
-
Chocolate Popcorn
-
Sweet Punch: Banoffee Pie & Fruitoffee Pie
-
Spinach Mung Dal Fry
-
Soya Chunks & Bottle Gourd in Tomato Gravy
-
Remembering Jayasree with Soya Vaangi Bhath
-
Chickpea Salad